Thyme liqueur

Certified organic product: FR-BIO-10.

Native to the Mediterranean basin, thyme is a perennial plant known in Provence as "farigoule".

Its antiseptic, aperitive and digestive properties make thyme liqueur a potent digestif when served chilled, over ice or over a sorbet.

This liqueur also adds delicious flavour to meat dishes when added at the end of cooking and imparts the spirit of Provence to sauces made by deglazing.

Lachanenche organic Provence thyme liqueur 40% alc/vol.

Ingredients: thyme, organic alcohol, organic sugar, water.

No extracts, concentrates, preservatives or colourings are added to our thyme liqueur.

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