Eaux de vie
La Roche Bénite
Made from the slow triple distillation of juniper berries from our local mountains.
To be eaten fresh (7 ° / 8 ° C) as an aperitif or digestive.
We produce our Limoncello by macerating certified organic lemon peels in rectified alcohol.
To be tasted according to the traditional ritual or simply diluted with fresh water.You can also consume nature in digestive.
To be eaten fresh (7 ° / 8 ° C)
To be eaten fresh (7 ° / 8 ° C) as an aperitif or digestive and in kir or royal kir.To consume within 6 months after opening ..
Serve chilled (7 to 8°C) as an aperitif or digestif. May also be used to make kir or royal kir cocktails.
Must be drunk in very small quantities (1 to 2 cl). This brandy is eaten fresh from 6-8 ° C.
Drinks fresh (7°C/8°)
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